Yesterday was the second day of three servings of barley
bread. I did go over 200 post prandial
and had to take 10 units of insulin.
When I did that, the insulin hit me really hard again. It is hard to take less than 10 units, but I
need to figure out how, because I had to eat carbs again to bring it back
up. It is looking like the barley can
really make a difference, but it makes it hard to diet at 1200 net calories. Good thing this is the last day. I will have my three servings and consider my
gut flora has been renovated with the barley bread. I will be adding barley and cheese, and
barley bread, to my 1200 net calories as I can.
We have to keep the little darlings fed.
So, here is the menu for the day, the last day of 3 servings
barley bread:
BREAKFAST: 1/3 cup
Tsampas Cereal, 1/3 cup blueberries, stevia, 2 tbs half and half
LUNCH: 1 ground beef
patty, 1 cup Cugino’s Cheddar Broccoli soup, small carrot, 1/8th loaf
barley bread
DINNER: ½ Slim-Fast
protein drink, 1/8th loaf barley bread, baked tilapia, salad
SNACK: 1/8th
loaf barley bread, coffee
Minus 45 minutes walking =
243 calories
Net Calories 1208
The menus will turn into regular food tomorrow, with the addition of occasional barley food products. I will keep up the Tsampas cereal, it is delicious and keeps me full all day long.
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